1 lb of fresh mushrooms(variety is best, shiitake, oyster)
2 bags coleslaw (no dressing)chopped cabbages
1 bunch chopped green onion
1 cup julienned carrots
2 Tbl minced ginger
Eggs are optional
Hoisin sauce, rice wine, soy sauce
Tortillas
Toasted sesame oil
Stir fry chopped cabbage, carrots, mushrooms, and ginger in toasted sesame oil. Stir fry pork. Combine with a light sauce made up of equal parts hoisin, rice wine, and soy sauce. Serve on flour tortillas.
