Frozen Broccoli-I used about 2 cups of frozen chopped Broccoli
1 C cream of Chicken
1 C of milk
1/2 cup crumbled cooked bacon
1/2 cup of grated irish cheddar cheese
dash of tobasco
Put it all together in a deep glass bowl and nuked it in the microwave.
Stir after about 3 minutes. Nuke again for about 2 minutes. stir. nuke one more time until it is bubbly and heated to the temp you like your soup.
This literally took less than 10 minutes.
Tasted like I had taken all day to make it!
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