In your largest pot combine the following
3 lbs of frozen chicken parts-hopefully they are not stuck together
1 chopped onion-made at least 1.5 cups of onion
1 chopped bunch of celery-at least two cups of chopped celery
1/2 cup minced garlic
Chicken boullion-I like the big green jar of granules (1/2 cup- or more)
basil
thyme
chicken montreal seasoning
Water to cover it all
1 generous handful of wild rice(uncooked)
1 generous handful of brown rice(uncooked)
Hopefully all of you wash your hands a gazillion times like I do when I am cooking
Bring to a boil- turn down the heat to a simmer
Big D said it was delicious! I would have to agree. And if you are not feeling well, D said it hit the spot for his upper respiratory infection.
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