Quint-tessimal chocolate chip cookies!
Directions : Cream crisco and butter, add the next three and cream together. Everything else is added after that except the chips! Add the chips last...how many you add is totally up to you, these are just suggested amounts!
3/4 c butter crisco
1 1/4 c brown sugar
1 egg
2 tsps(generous) Mexican vanilla
2 Tblsn of Hershey's special dark ice cream sauce- not hot fudge
1 3/4 c flour
1 tsp salt
3/4 tsp of baking soda
2 Tblsn non sweet ghiradelli cocoa baking powder
2 Tblsn of Hershey's special dark unsweeted cocoa powder
1/2 c nestle's milk chocolate dhips
1/2 c nestle's semi sweet chips
Bake at 375
Drop on parchment paper lined cookie sheets.
Bake for about 11-12 minutes
Now do not think I ate this whole batch by myself...I took most of them to my neighbor who has been my bakers helper for years. She went to tryout for volleyball yesterday and sprained her ankle! She needed cookies!
Love you blog.....will try this w/o egg (applesauce) for son w/ sever egg allergy....oh and for your old friend Gary Williams too! Virginia ......http://ourfamilymemories1996.blogspot.com/
ReplyDeleteSo glad to hear that!
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