If you have a Tried -N- True Recipe that you would like to add. Please let me know and it can be added. I love new things to try...or for that matter I love old recipes that I have never tried before.
Tuesday, June 9, 2009
Sweet and Sour chicken
This one was a contribution from Barbara Pease!
preheat oven to 350 degrees
one chicken cut up one bottle Russian Salad Dressing one package onion soup mix one jar Apricot Preserves
Mix Salad Dressing, soup mix and preserves. Pour over chicken and cook for about 1 hour.
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